Thursday, August 20, 2009

One of my favorite recipes

This recipe for Pecan-Crusted Chicken Tenders is one of my go-to weeknight meals. It's quick, tasty, pretty healthy, and my husband and son will eat it. That's about all I can hope for!


Anonymous said...

I would like that on a salad with some pears or something. Yum. MM

Leah said...

Good idea. I'd add blue cheese and sliced red grapes.